Italian Sauces & Pastas Seven Days of the Week

Saturday Mar 12, 2022
10:00 AM - 1:00 PM

 Greg Miraglia

How would you like to change your cooking routine up a bit? This class will allow you to increase your repertoire of Italian sauces, including old favorites & inspirations for new ones. There will be discussions with tastings on how to purchase the right San Marzano tomatoes. You will also learn to make a more tender meatball and select from a pasta noodle assortment, that is not readily available to the home chef. Once you've sauced your pasta, you will enjoy dinner featuring tastes of all seven pastas. Pre-registration required.
Hands On - Cost: $100 - #77609 - (Register Online)


Convenient registration options include online, by mail or over the phone at 707-967-2901. Register online now..